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Even the cafe found at the central hub of Seabourn Square — part lounge, part customer service area — is excellent, as are nightly casual menu options, served outdoors on most ships. Finally, real gourmands looking for the ultimate dining experience can pay extra for wine-paired dinners that rival the most luxurious feast you've had on land — or a more expensive cruise line. Oceania puts so much stock in these meals that the line has built intimate dining rooms into its ships, reserved exclusively for these foodie events.
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This luxury line’s six ships deliver exemplary dining, with its three newest ships (Seven Seas Grandeur, Splendor, and Explorer) exhibiting boundless flair. Among venues, Prime 7’s juicy steaks, Chartreuse’s French plates, and Pacific Rim’s pan-Asian dishes particularly dazzle. Beyond dining, the hands-on cooking school and Regent’s chef-led Epicurean Explorer Tours are part of the draw.
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From the impressive Main Dining Room to the relaxed Oceanview Cafe, there's something to suit every taste. For those seeking a little extra, our specialty restaurants provide diverse options, such as Italian classics at Tuscan Grille or Japanese delights at Sushi on Five. Royal Caribbean offers a diverse range of dining experiences, all included in your cruise fare. From their impressive main dining rooms to the relaxed buffet dining at the Windjammer, as well as snacks and pastries at the Cafe Promenade, there are options to suit every taste. Holland America offers flexible dining options or reserved seating, depending on your preference. The cruise line has just over a dozen restaurants and features a mix of included and specialty venues on each ship.
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The buffet usually closes around 9 or 10 p.m., though some lines might offer a limited selection of fried, late-night favorites for the party crowd. Some lines run an afternoon tea with petit fours and crustless sandwiches, or have a deli or burger counter open from late morning until early evening. Look for cafe venues that might have some fruit or something a tad less greasy.
SPECIALTY DINING VENUES
Silversea snags the award for best slice with its venue Spaccanapoli that has our editors raving about its tasty thin crust. "It's like real Neapolitan pizza with a delicious crust and fresh mozzarella," says one Cruise Critic editor. "It's a far cry from the bland American-style, sat-out-for-too-long buffet pizza you get on some ships. It's like Italy onboard." What's more is that the restaurant is named after an actual street in Naples. At Oceania Cruises, we take pride in consistently receiving outstanding guest reviews, especially when it comes to our culinary offerings. We are committed to delivering a top-notch dining experience throughout your voyage, combining luxury dining with relaxed options to cater to all preferences.
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To include you in our culinary-focused conversation, we've come up with our top picks for a number of foods and dining experiences, based on our collective cruise hive mind. If you prefer a more flexible dining experience, Norwegian Cruise Line (NCL) offers an excellent option. Unlike some other cruise lines, NCL follows a freestyle approach, meaning there are no set dining times – you eat when it suits you. Thankfully, dining on the high seas has come a long way since the era of sad buffets, corny “formal night” suppers, and bland continental cuisine. To cater to the boom of people who travel with eating and drinking well in mind, cruise lines, at long last, have fittingly upped their culinary programming. The line, inducted into La Chaîne des Rôtisseurs, finds its culinary cues in its riverboats’ itineraries, selecting local ingredients and intriguing wines like Rieslings from Austria’s Wachau Valley.
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If you prefer flexible dining, ask to be seated at a group table when you approach the hostess stand. All-day in-cabin dining menus will offer a limited selection of salads, sandwiches, hot entrees, desserts and kid favorites. At peak dining hours, you might have to wait up to an hour for your order to be delivered.
You can also pass your requests on to the chefs, who are happy to create something just for you. Guests have reported the delicious food, served in beautiful settings with flawless service. Others have expressed that their partnership with American chef Thomas Keller also sets Seabourn apart, which brings a unique “wow” factor to their dining. Last summer, I sailed the Mediterranean Sea for seven days on a luxury Virgin Voyages cruise ship. Planning to dine at the best cruise restaurants onboard the Freedom of the Seas. Remain in the know with the ultimate cruise dining guide to sailing with success.
The cruise experience on this ship is as NYC as it gets, with its mesmerizing Broadway performances and typical eateries. You may think that Disney Cruise Line’s food may be just the typical food you get at a Disney theme park. Yet, there is an excellent balance between family-friendly options with gourmet dishes.
It's worth noting that the definition of "best food" can vary depending on your individual preferences, budget, and dietary requirements. Therefore, we encourage you to explore different options that align with your specific needs. Notably, the staff is very accommodating and go out of their way to assist those with special dietary restrictions.
S.A.L.T. outings have proven so successful, Silversea is adding selections. While they don’t have as many dining options as some other cruise lines, Norwegian makes up for the lack of quantity with quality. It makes sense, then, that the restaurants aboard their ships are plentiful and staffed with super-friendly servers. The cruise line boasts a whopping 42 different dining options, over half of which are included in the passage cost. Certain cruise lines may feature on-board food and wine festivals, culinary workshops, and chef-hosted dinners that could greatly enhance your journey.
Princess Cruises’ Duck Leg Confit is a sophisticated choice that appeals to those with refined palates. The expert preparation and presentation of this dish highlight the cruise line’s dedication to providing gourmet dining experiences with a touch of elegance. Gourmets will love the sheer abundance of dining options on Royal Caribbean’s Quantum of the Seas.
Caviar and Champagne feature heavily in the luxurious culinary creations on Seabourn Odyssey, as does prime beef and chocolate. The Restaurant and Restaurant 2 offer modern American cuisine refined by French techniques, including chocolate covered ice cream balls on sticks reminiscent of popsicles. Decadent pastries and luxuriously foamy coffees are available from the Coffee Bar, and the clean, dreamy decor on this Seabourn ship make it all the more idyllic. Some specialty restaurants will have a dress code distinct from the main ship one, so check if you plan on heading to the more expensive, upscale eateries on board. Specialty dining is the cruise industry name for onboard restaurants you have to pay for. Some charge a flat cover charge to dine there; others price dishes a la carte, as you'd find in most land-based eateries.
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Sugar Beach℠ is stocked to max candy capacity with more than 200 tantalizing confections and all kinds of creamy, dreamy ice cream flavors. From epic sundaes piled high with all your favorite toppings, to fluffy freshly baked cupcakes you can decorate yourself, Sugar Beach℠ is hands-down the sweetest spot at sea. Explore holiday recipes from around the world and discover the best places to visit for foodies.
This onboard cooking school takes food lovers on an interactive culinary journey through local culture and cuisine. The 18-ounce Bone-In Ribeye steak on Norwegian Cruise Line satisfies the cravings of meat lovers with its succulent and perfectly cooked cut of beef. This hearty dish is a favorite among passengers for its generous portion size and the cruise line’s commitment to delivering top-quality steaks. Whether dining in a specialty restaurant or enjoying a meal at the main dining room, travelers relish the opportunity to savor a juicy and flavorful ribeye while at sea. The largest of its Oasis-class ships, Royal Caribbean’s Allure of the Seas is a great foodie pick both for its superb specialty restaurant 150 Central Park, and for its more casual dining spots.
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